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Tap & Vine at 559 logo top - HomepageTap & Vine at 559 logo scroll - Homepage
  • Facebook page
  • Instagram page
  • Yelp page
  • Menu
  • Drinks
  • Specials
  • Events
  • Order
  • Reserve
  • Large Parties
  • Catering
  • Jobs

Our Menu

  • Main Menu
  • Happy Hour

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness • V - Vegetarian | VG - Vegan | GF - Gluten Free

Small Plates

Chicken Tacos

$10.00
Chopped Marinated Chicken Thigh, Corn & Black Beans, Cashew-Chipotle Sauce

Buffalo Chicken Wings

$8.00
4 fried chicken wings tossed in spicy buffalo sauce. Served with carrots, celery, and blue cheese dressing,

Garlic Parmesan Fries (V)

$6.00
With Cashew-Chipotle Sauce

Broccolini Almondine (V)

$9.00
Sauteed broccolini with garlic, shallots, toasted almonds and topped with parmesan.

House Focaccia (V)

$7.00
Grilled foccacia served with garlic butter & bravas sauce.

Black & Blue Brussels Sprouts (V)

$9.00
Fried garlic brussels sprouts topped with a balsamic glaze and blue cheese crumbles.

Shareable Bites

Traditional Ahi Poke*

$15.00
Hand cut sushi grade ahi with kohu seaweed, sweet onion, inamona nut, shoyu, green onion, Hawaiian salt, and chile peppers. Served with shrimp chips.

Loaded Fries or Tater Tots

$15.00
Bacon, scallions, pickled chiles, and stone-ground mustard cheese sauce • For sweet tots, add +$1.00

Mac & Cheese (V)

$12.00
Large elbow macaroni with white cheddar and Gruyère cheese sauce, topped with bread crumbs • Add Bacon +$2.00 | Chicken +$9.00 | Steak Tips +$10.00

Orange Tequila Shrimp (GF)

$18.00
Shrimp sautéed in garlic and flambéed with tequila, finished with an orange cream sauce and chili oil, served with bread.

Giant Pretzel (V)

$16.00
Served warm with salt and stone-ground mustard cheese sauce.

Korean Fried Mushrooms (V)

$15.00
Hand-breaded local oyster mushrooms tossed in Korean sweet chili sauce, served with pickled cucumber salad.

Drunken Clams (GF)

$20.00
One Pound of Steamer Clams, Ginger, Garlic, Red Chiles, Rice Wine, Sesame Oil, Lime Juice, Fish Sauce, Chili Crunch, Thai Basil

Churrasco Y Papas Bravas

$16.00
Marinated and grilled petite tender steak served with patatas bravas, drizzled with roasted garlic aioli, topped with scallions.

Salads & Soups

Add:
Grilled or Crispy Chicken +$9.00
Shrimp, Steak Tips, Poke, Salmon, or Ahi Steak +$10.00
Tofu +$5.00

Caesar Salad (GF, V)

Small $9.00 | Large $13.00 • Romaine dressed with chipotle caesar dressing, cotija cheese, and blackened pepitas. Served with fresh lime.

T & V House Salad (GF, V)

Small $9.00 | Large $13.00 • Mixed greens, feta cheese, spiced walnuts and apples. Tossed in a cranberry vinaigrette.

Soup of the Day

Small $6.00 | Large $10.00 • Ask your server about the fresh soup of the day!

Clam Chowder

$15.00
Rich Creamy Broth with Bacon,
Potatoes, Celery, Onions, & Whole Clams in Shells.
Served with Warm Bread

Bowls

Add:
Grilled or Crispy Chicken +$9.00
Shrimp, Steak Tips, Poke, Salmon, or Ahi Steak +$10.00
Tofu +$5.00

Vegetable Yellow Curry (GF, VG)

$18.00
Cauliflower, broccoli, potatoes, and carrots sautéed in a yellow curry sauce. Topped with sesame seeds and chili oil. served with a side of rice.

Santa Fe Power Bowl (GF, VG)

$16.00
Quinoa, Black Beans, Seared Corn, Fresh Tomato, Smashed Avocado, Crispy Corn Tortillas, Cashew-Chipotle Sauce

Hawaiian Bowl (V)

$16.00
Rice with Marinated Cucumber, Green Onion, Seaweed, Avocado, Edamame, Carrot, Inamona Nut, and Pickled Ginger. Topped with Furikake, Poke Sauce and Sriracha Mayo

Burgers & Sandwiches

Served with Shoestring Fries or Tater Tots.
$ Sub T&V Salad, Caesar Salad, Sweet Potato Tots, Cup of Soup of the Day, or Gluten Free Bun +$2.00

T & V Local Smashburger*

$18.00
Two smashed beef patties, caramelized onions, American cheese, shredded lettuce, tomatoes, pickles, and T&V sauce • Sub Veggie Patties +$2.00 • Add Bacon, Mushroom, Egg, or Avocado +$2.00

Western BBQ Smashburger*

$20.00
Two smashed beef patties, bacon, jalapeños, Texas toothpicks, cheddar, BBQ sauce, pickles, tomatoes, and lettuce.

Portobello Burger

$20.00
Two smashed beef patties, grilled portobello mushroom, Swiss cheese, arugula, tomato, pickles, and roasted garlic aioli • Sub Veggie Patties +$2.00

Nashville Hot Chicken

$18.00
All natural crispy chicken breast coated in a spicy sauce, served on a toasted bun with shredded lettuce, roasted garlic aioli, and pickles.

Smoked Tri-Tip Sandwich

$19.00
House-smoked tri-tip, Tillamook white cheddar, tomato, goat horn peppers, arugula, and beer mustard aioli on a toasted hoagie roll.

Seared Ahi BLT

$18.00
Seared Ahi, Crispy Bacon, Wild Arugula, Sliced Tomato on Toasted Brioche With Lemon Caper Cream Cheese Spread

Entrees

Grilled Ribeye Steak (GF)

$54.00
16oz grilled ribeye with garlic mashed potatoes, broccolini, and house-made steak sauce. • Add Blue Cheese Butter +$2.00 | Mushrooms +$4.00 | Shrimp +$10.00

Peruvian Grilled Chicken (GF)

$20.00
Marinated chicken thighs, grilled broccolini, steamed rice, and a creamy Peruvian ají sauce.

BBQ Pork Shank

$24.00
Grilled Pork Shank Marinated in a Chipotle Barbeque Sauce, Served with Garlic Mashed Potatoes, and Crispy Brussel Sprouts

BBQ Burnt End Platter

$26.00
House-smoked brisket, BBQ sauce, mac & cheese, French fries, and slaw.

Yakisoba Stir-Fried Noodles (V)

$17.00
Ramen Noodles, Ginger, Garlic, Roasted Chiles, Broccoli, Cauliflower, and Carrot Stir Fried with a Sweet and Savory Unagi Sauce. Topped with a Fried Egg . (Add Chicken+9 Shrimp, Steak Tips+10, Tofu+5)

Maple Bourbon Glazed Salmon (GF)

$26.00
Fresh Pan Roasted Salmon, Crispy Brussels Sprouts, Garlic Mashed Potatoes, Maple Bourbon Butter Sauce

Creole Shrimp Étouffée

$23.00
Cajun seasoned shrimp in a Creole sauce with celery, onions, bell pepper, and roasted tomatoes served with steamed rice and wild arugula.

Beef Stroganoff

$22.00
Tender Pieces of Beef, Crimini Mushrooms, Onions,
Egg Noodles, and Fresh Thyme in a Creamy Beef
Sauce. Topped with Sour Cream

Desserts

Apple Tart A La Mode (V)

$9.00
Served with Caramel Sauce

Deep Fried Oreos (V)

$8.00
5 oreo cookies dipped in batter, fried, and dusted with powdered sugar. Served with berry coulis and whipped cream • Add an Extra Cookie +$1.00

House Made Cheesecake (V)

$9.00
Rotating flavor.

Devonshire Dubai Chocolate Torte

$12.00
Layered pistachio, shredded phyllo dough, and Dubai chocolate ganache.

Monday - Friday from 3:00 pm - 5:00 pm | Friday & Saturday 8:00 pm - 9:00 pm • Free House-Made Dog Treats For Our Furry Friends!

Happy Drinks

$1.00 Off All Pints

$2.00 Off House Wine

$2.00 Off House Cocktails

House Cocktails

Shotgun Walnut Manhattan

$14.00
Double Barrel Buffalo Trace Bourbon, Nonino Amaro, Vya Sweet Vermouth, Black Walnut Bitters.

Shark Attack

$13.00
Coconut Rum, Blue Curacao, Pineapple juice, Float Dragon Fruit Puree.

Dragon Drop

$13.00
Tito's Vodka, St. Germaine, Lemon juice, Simple syrup, Dragonfruit Puree, Sparkling Wine.

Bourbon Berry Smash

$15.00
Whistlepig Piggyback Bourbon, Sweet & Sour, Cherry Juice, Berry Coulis, Cointreau, Muddled Strawberry.

Smokey Tequila Sunset

$14.00
Blanco Tequila, Illegal Joven Mezcal, Fresh Orange Juice, Chambord Float.

The Venetian

$13.00
Empress Elderflower Gin, Cynar, Lemon Juice, Simple Syrup, Egg Whites.

Oregon Mule #2

$12.00
Wild Roots Huckleberry Vodka, Caldera Ginger Ale, Lime.

Orange Dream

$13.00
Vanilla Vodka, Cointreau, Orange Juice, Orange Bitters, Sugar Rim.

Choose Your Mimosa

$12.00
Belle Fiore Sparkling Wine with Choice of Guava, Boysenberry, Passion Fruit, Orange Dragonfruit or Pineapple.

Frogger

$13.00
Empress Elder lower Gin, Matcha, Pineapple Juice, Coconut Milk, Simple Syrup.

Cardamom Old Fashioned

$12.00
Old Forester Bourbon, Cardamoro, Barrel-Aged Cherry Bitters, Simple Syrup, Cherry Ice Cube.

POG Margarita

$13.00
Silver Tequila, Cointreau, Passionfruit, Orange & Guava Juice, Sweet & Sour, Tajin Rim.
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